Stonemill Nashville Hot Dry Rub Seasoning 11.4oz/323g
STONEMILL | NASHVILLE HOT | SPICES & SEASONINGS
DESCRIPTION:
Nashville hot dry rub seasoning is a spicy and flavorful blend of herbs and spices used to season various meats, particularly chicken.
It's inspired by the famous Nashville hot chicken, which is known for its fiery kick and deep flavor. While recipes can vary, typical
ingredients in a Nashville hot dry rub seasoning might include paprika, cayenne pepper, garlic powder, onion powder, brown sugar, salt,
black pepper, and various other spices. The rub is often applied generously to the meat before cooking, allowing the flavors to penetrate
and infuse the dish with heat and complexity. It's a popular choice for barbecue enthusiasts and lovers of bold, spicy flavors.
Nashville hot dry rub seasoning is a blend of spices typically used to add intense flavor and heat to various dishes, particularly
popular in Nashville-style hot chicken. While specific recipes may vary, a typical Nashville hot dry rub seasoning might include a
combination of ingredients such as:
- Cayenne pepper: Provides the signature heat that Nashville hot chicken is known for.
- Paprika: Adds color and a mild, smoky flavor.
- Brown sugar: Balances out the heat with a touch of sweetness.
- Garlic powder: Adds savory depth to the seasoning.
- Onion powder: Enhances the overall flavor profile with its aromatic qualities.
- Black pepper: Adds a bit of heat and depth of flavor.
- Salt: Enhances the overall taste and helps to balance the flavors.
Additional ingredients might include spices like chili powder, mustard powder, cumin, and various herbs depending on the specific recipe.
The dry rub is typically rubbed onto chicken or other meats before cooking to infuse them with flavor. It can also be used as a seasoning
for fries, popcorn, or other snacks for a spicy kick.
FEATURES & FUNCTIONS:
11.4oz/323g of premium Nashville Dry Rub Seasoning.
Adds intense flavor and heat to various dishes.
Spicy and flavorful blend of herbs and spices used to season various meats, particularly chicken.
INGREDIENTS:
Salt, Spices(Black Pepper, Cumin, Oregano, Red Pepper, Thyme, White Pepper),
Brown Sugar, Smoked Paprika, Vinegar Powder(Maltodextrin, White Distilled Vinegar, and
Modified Corn Sttarch), Dehydrated Garlic, Dehydrated Onion, with Calcium Stearate, and
Calcium Silicate added to prevent caking.
ORIGIN:
United States of America